Tomato Citrina Seeds

Solanum Lycopersicum

A high-yielding, indeterminate, vining heirloom variety that originates from Russia. Produces oval lemon-shaped tomatoes, bright yellow, thin-skinned with a pointy end. The flavour is slightly sweet and refreshing.

Number of seeds: 14

Open-pollinated chemical-free seeds. Grown and saved in Wexford, Ireland.

How to sow:It takes about 5-6 months from planting a seed to harvesting your first ripe tomato. To grow tomatoes successfully, follow a few key steps. For a detailed, step-by-step growing guide, visit our Grow & Cook section.

Sow indoors: February to April

Plant out: Late May to June

Harvesting time: July to October-November

How to cook:During tomato season, we eat tomatoes morning, noon, and night, as they bring us so much joy after months of nurturing. We eat them like sweets, in pasta dishes, or as part of a simple tomato salad with flaky sea salt.

We also preserve tomatoes in various ways for the year ahead, making sauces, jams, and chutneys. Fresh tomatoes can be frozen for later use in pasta sauces, stews, soups, and casseroles.

Check out our Grow & Cook section on our website for more cooking ideas.