Calendula officinalis: Description, Uses, and Sowing Guide
Description: Calendula officinalis, commonly known as pot marigold, is a hardy annual plant with bright orange or yellow daisy-like flowers. It grows up to 60 cm (24 inches) tall and thrives in various climates. Known for its cheerful blooms, Calendula is both ornamental and medicinal.
Uses: Calendula flowers are widely used for their anti-inflammatory and healing properties. They are often infused into oils, salves, and teas to treat skin irritations, minor wounds, and digestive issues. The petals are also edible, adding a colorful garnish to salads and dishes. Sowing Guide:
Timing: Sow seeds directly in the garden after the last frost or start indoors 6-8 weeks before the last frost date. Location:Choose a sunny spot with well-drained soil. Sowing Depth: Sow seeds about 1 cm (0.5 inches) deep. Spacing: Space plants 30 cm (12 inches) apart. Watering: Keep the soil moist until germination, which typically occurs within 7-14 days. Care: Deadhead regularly to encourage continuous blooming. Calendula can self-seed, providing blooms for the following season.
